A blog about the good life really. All things good. Mostly, mid-century furniture, objects, and the love of recycling. Travel, food, art, film, music. From a gal who's fortunate enough to be able to indulge.
Tuesday, January 31, 2012
Why go out?
Seriously, when you've got this at home, why go out? My guy's creation, squid blackened rice with prawns topped off with a touch of tomato sauce and Sicilian ricotta cheese. He comes from Sicily so he wanted it to look like an erupting Mt. Etna :)
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